A method where a pot is sealed with dough and cooked over a low flame, allowing the ingredients to steam in their own juices—essential for authentic biryani. The use of traditional clay ovens to bake flatbreads like or roast meats like Tandoori Chicken at extremely high temperatures.
: A technique to infuse a smoky, tandoori-style flavour into gravies or kebabs without using an open fire [18]. Recommended Resources & Products desi aunty outdoor pissing link