Fish and Fisheries of India: V.G. Jhingran - Books - Amazon.com

Freshwater fisheries in India are primarily based on the country's vast network of rivers, lakes, and reservoirs. The major freshwater fish species caught include carps (such as Labeo and Catla), catfish, and minor carp species. The freshwater fisheries sector provides a vital source of income and food for millions of people, particularly in rural areas.

V.G. Jhingran’s "Fish and Fisheries of India," specifically the Revised and Enlarged Third Edition (1991/1997), remains a foundational text in Indian ichthyology, covering comprehensive aspects from riverine to marine fisheries. This updated edition expanded upon its original scope to include modern advancements in aquaculture, such as integrated farming, beel management, and satellite imagery applications for fisheries. For more information, visit hpcedu.com Coch-Y-Bonddu Books

"Fish and Fisheries of India" by V G Jhingran is a comprehensive book that covers various aspects of India's fisheries, including the country's fish resources, fishing industries, and fisheries management. The book provides an in-depth analysis of the subject, making it an essential resource for students, researchers, policymakers, and professionals in the field of fisheries.